The Farm Eatery Cooking School, located in the picturesque Barossa Valley in South Australia, offers a variety of nourishing and delicious plant-based recipes for cooking enthusiasts of all levels. Their hands-on cooking classes, led by head chef Tim Bourke, are designed to provide a unique and engaging learning experience.

During the classes, participants will learn how to make their own sunflower milk, a simple and delicious plant-based ''marinated feta,'' and seasonal whole foods. The classes cover both sweet and savory recipes, ensuring that there is something for everyone to enjoy.

In addition to the hands-on cooking experience, the classes also include coffee and tea on arrival, take-home recipes, and the opportunity to take home everything you make. The Farm Eatery Cooking School is dedicated to promoting healthy cooking and international cuisine, and their classes cater to a wide range of dietary restrictions.

The Farm Eatery Cooking School''s commitment to using fresh, locally-sourced ingredients aligns with We Wander''s values of promoting sustainable and responsible travel experiences. This partnership allows We Wander to offer a unique and memorable cooking class experience in Australia''s beautiful Barossa Valley.

Culinary workshops, gourmet cooking classes, baking classes, and hands-on cooking experiences are just a few of the offerings at The Farm Eatery Cooking School. Chef-led cooking sessions cover a variety of international cuisine classes, and the school is dedicated to promoting healthy cooking workshops for all to enjoy.

It is important to note that all participants must inform the school of any dietary restrictions prior to the class. The school is equipped to handle a variety of dietary needs, but advanced notice is required to ensure that all participants can fully participate in the class.

The Farm Eatery Cooking School is a must-visit destination for foodies and cooking enthusiasts in South Australia''s Barossa Valley. Their commitment to using fresh, locally-sourced ingredients and promoting healthy cooking practices makes them a standout choice for unique and memorable cooking class experiences.