Experience the art of Middle Eastern BBQ cooking with this fun and hands-on class, exclusively available in Greater Sydney, NSW, through We Wander. This cooking class is more than just a lesson; it''s a journey through the seven main BBQ regions of the Middle East, where you''ll learn about the unique techniques, flavors, and spices that make this cuisine so special.

Led by expert chefs from the renowned BBQ School, you''ll discover the secrets of smoking with charcoal and the shish method, which will help you produce mouth-watering meat every time you BBQ. You''ll also learn about the perfect accompaniments, including homemade hummus, baba ganoush, tabbouleh, and Turkish bread.

The class is a mix of informative and hands-on elements, where you''ll have the opportunity to prepare fresh meat for smoking and learn about equipment, methods, troubleshooting, and temperatures. The class includes a cold beer on arrival, an apron, and all the ingredients and utensils you''ll need. At the end of the class, you''ll get to sample all your creations and take home new skills and knowledge that will impress your friends and family.

This immersive BBQ class is part of We Wander''s curated selection of unique culinary workshops, gourmet cooking classes, and hands-on cooking experiences, led by expert chefs in Australia. We Wander is proud to partner with BBQ School, a leading institution in culinary education, to bring you this exclusive opportunity to learn international cuisine and expand your culinary repertoire.

Join BBQ School''s fun and engaging class and become a BBQ master, impressing your guests with your newfound skills and knowledge of Middle Eastern BBQ cooking. Sign up now and experience the magic of this ancient culinary tradition.