Discover the rich and diverse world of Indian cuisine with Otao Kitchen, a cooking school based in Greater Melbourne, Victoria, Australia. Otao Kitchen offers a hands-on Indian cooking class that will take you on a journey through the exciting flavors and techniques of traditional Indian cooking.

As you walk into the intimate class setting, you''ll be greeted with a refreshment drink and an apron, ready to start your culinary adventure. The class is led by professional cooking instructors who will guide you through the fundamentals of Indian spices, showing you how to extract their optimal flavors. During the 2.5-hour class, you''ll create delicious and inspiring Indian dishes, such as Chicken Tikka Masala, Naan- Festival Bread, Mint Raita- Cucumber Yoghurt, and Palak Paneer - Cottage Cheese and Spinach Curry.

The class includes all equipment, the freshest quality food, and authentic ingredients, so you can focus on learning and having fun. At the end of the class, you''ll get to enjoy the fruits of your labor with a complimentary beer or wine, and take home valuable tips, tricks, and recipes to recreate the magic in your own kitchen.

Otao Kitchen''s Indian cooking class is a great experience for any occasion, from work Christmas parties, birthdays, anniversaries, hens and bucks parties, to team building cooking parties, work lunches and dinners, or corporate launch events. They cater to dietary restrictions with advanced notice, making it accessible for everyone to enjoy.

At We Wander, we are proud to partner with Otao Kitchen, a cooking school that shares our passion for unique and unforgettable experiences. With Otao Kitchen, you''ll not only learn new cooking skills, but you''ll also immerse yourself in a rich cultural experience that celebrates the diversity and deliciousness of Indian cuisine.

So why wait? Book your spot in Otao Kitchen''s Indian cooking class and get ready to rock your taste buds!