Discover the art of dumpling making with Otao Kitchen, a premier cooking school in Greater Melbourne, Victoria, Australia. Join their hands-on cooking classes and learn how to craft delicious handmade dumplings from scratch, guided by a professional chef.

In this intimate and fun-filled culinary workshop, you'll roll out your dough, choose your filling, and master a variety of decorative folds, all while surrounded by like-minded food enthusiasts. Whether you're a beginner or an experienced cook, Otao Kitchen's dumpling making classes offer a unique and engaging way to expand your culinary skills.

With a focus on international cuisine, Otao Kitchen's gourmet cooking classes feature a variety of spices, seasonings, vegetables, meats, and seafood, ensuring a well-rounded and flavorful experience. They also cater to special dietary requirements, making their classes accessible to all.

During the 2 to 2.5 hour session, you'll enjoy a demonstration of dumpling making and learn how to fold your favorite dumplings. Once your creations are steamed to perfection, you'll sit down to enjoy your feast with a complimentary drink.

Otao Kitchen's cooking classes are perfect for work Christmas parties, birthday parties, team building events, and more. With a commitment to providing high-quality, hands-on cooking experiences, Otao Kitchen is a natural fit for We Wander's curated collection of partner experiences. Join them today and discover the joy of dumpling making in a fun and interactive setting.

Note: For cancellations, Otao Kitchen requires a minimum of 14 days notice, and a $49 administration fee may apply for rescheduling. Travel and medical insurance are recommended. In the event of illness, Otao Kitchen allows for a participant to send a substitute in their place.