Otao Kitchen, based in Greater Melbourne, VIC, offers a unique cooking class experience that showcases the diverse and delicious flavors of Australian cuisine. This cooking class, Australia''s best-kept secret, is a must-try for foodies and cooking enthusiasts alike.

In this 3-course hands-on cooking experience, you will learn to cook using local and Australian ingredients, including Kakadu Plum, Quandong, Finger Lime, Wattleseed, Lemon Myrtle, Mountain Pepper, Bush Plums, Kangaroo, and Fish. The expert chefs at Otao Kitchen are passionate about sharing their knowledge of bush food methods, culinary uses, and health benefits.

The menu includes Smoked Kangaroo Tenderloin or Lamb Racks with Taro and Beurre Rouge, Murray Cod or Barramundi Steamed in Banana Leaf, Damper ''Flatbread''s with Mountain Pepper, and Bush Pesto and Goat''s Cheese Dip. You will also learn about the rich flavour profiles of Australian herbs and spices and enjoy a social cooking experience.

The cooking class lasts for two and a half hours and includes a complimentary refresher drink on arrival, a demonstration of how to prepare favorite Australian produce, and a chance to cook and plate up your dishes. At the end of the class, you will sit down with your fellow cooks and enjoy your creations with a glass of locally made wine or beer.

Otao Kitchen''s cooking classes are perfect for any occasion, including Christmas parties, birthdays, anniversaries, hens parties, bucks parties, team building events, work lunches and dinners, or corporate events. They can cater to different dietary requirements, so don''t hesitate to let them know if you have any.

Join Otao Kitchen for a culinary workshop that celebrates local and sustainable bush food, and discover a deeper connection to time-honored traditions, storytelling, and cultural understanding through the nourishing and diverse foods of Australia. We Wander has selected Otao Kitchen as a partner because of their commitment to showcasing the best of Australian cuisine and providing a unique and unforgettable cooking class experience. Book your spot today and taste the flavors of Australia.