Otao Kitchen, a cooking school based in Greater Melbourne, VIC, offers a unique and exquisite Chinese culinary experience through their small and friendly group cooking classes. These classes, led by expert chefs, cater to all experience levels and allow you to explore the fundamentals of Chinese cooking, including knife skills, essential ingredients, spices, and flavor profiles.

The immersive, hands-on classes cover a range of themes, such as dumpling making and Street Food Asia, and provide you with the confidence to recreate the dishes at home. At the end of the class, you''ll get to enjoy your delicious creations with complimentary beer and wine, while also receiving expert cooking tips and tricks and online recipes to take home.

The Chinese cooking class experience lasts for approximately 2.5 hours and includes refreshment drinks, use of all cooking equipment and utensils, and the freshest quality food and ingredients. You''ll be chopping, rolling, folding, and preparing your dishes in a hands-on manner, and sit and eat together at the end with a glass of sparkling wine.

Otao Kitchen''s classes can be a perfect solution for various events, such as work Christmas parties, birthdays, anniversaries, hens and bucks parties, team building cooking, and corporate launches. They can cater to different dietary requirements and offer a range of international cuisine classes, baking classes, and healthy cooking workshops.

At We Wander, we are proud to partner with Otao Kitchen, a cooking school that shares our passion for unique and unforgettable foodie experiences. Join Otao Kitchen for a hands-on Chinese cooking class and indulge in the unique and exquisite flavors of Chinese cuisine while experiencing its rich cultural heritage.