- Duration: 3 hours
- Address: Fairland Pavilion Grand Drive Centennial Park NSW 203
- Participant: 1
Experience the art of BBQ and beer pairing with the premier BBQ School in Greater Sydney, NSW. Indulge in a 3-course BBQ dinner party, where you''ll learn to create gourmet dishes matched with premium Australian craft beers. This cooking class is designed to elevate your hosting skills and leave your guests in awe.
In this hands-on cooking experience, you''ll master the techniques of producing mouth-watering, fall-off-the-bone meat every time you BBQ. Discover the importance of rubs, marinades, and accompaniments to create a memorable culinary journey. Led by a qualified chef, you''ll engage in a beer-infused, chef-led cooking session, learning international cuisine and baking classes with a focus on healthy cooking workshops.
The menu includes BBQ Half Shell Scallops with Nahm Jihm Dressing and Crunchy Salad, Jamaican Jerk Beer-Can Chicken with Sweet Potato Wedges, ''The Perfect Steak'' Cape Grim Scotch Fillet with Feta, Basil and Pea Salad, and a decadent Chocolate Lava Pudding with Cream and Balsamic Strawberries.
We Wander is proud to offer this unique experience, where you''ll learn, taste, and immerse yourself in the world of BBQ and beer pairing. The class includes all ingredients, utensils, and an apron for your use, as well as beer on arrival and samples of your creations at the end of the class. Join the BBQ School and become the host with the most, impressing your friends and family with your newfound culinary skills. Book your spot now and embark on an unforgettable gourmet cooking class adventure in Australia.
Beer And Bbq Cooking Class - Centennial Park, Sydney
Beer And Bbq Cooking Class - Centennial Park, Sydney
